Business Articles and Press Releases

Latest Articles

23 August 2010

• Thermilate's THERMAL FLOOR

  Thermal Floor is a revolutionary water-based, energy-saving acrylic primer designed for sealing, bonding and thermally insulating floor surfaces.

17 August 2010

• New 20ml Credit Card Hand Sanitisers!

  With the cold and flu season quickly approaching, expose YOUR brand while Killing the spread of germs!

• THERMILATE'S 'WARMTOUCH HANDRAIL & METAL SURFACE COATING'

  Warmtouch – Thermilate’s unique semi-gloss coating makes handrails and other metal surfaces ‘warm to the touch’ and 'non-slip'.

16 August 2010

• News: New city bar, The Anthologist, installs hi-tech kitchen system

  High-tech ‘Kitchen Automation’ enhances food and customer service at the Anthologist

12 August 2010

• Bathroom TVs

  A once expensive and exclusive luxury more commonly associated with the rich and famous, bathroom TVs are fast shedding their sense of exclusivity as the price for purchase and installation continues to fall.

• Toilet Cistern Tips

  Out of all the items in your house, your toilet cistern is the one which uses the most water (unless you keep the taps running constantly). With a few maintenance tips, you can prevent the wastage of excess water, saving yourself money as you do so.

• Bathroom Suites

  There has never been a better time to invest in a bathroom suite. Buying a matching bath, basin and toilet as a set can give your bathroom a sense of continuity and style that you risk losing if you purchase individual items.

11 August 2010

• Discover France’s Food Preparation Secret!

  Dito Sama is the market leader in vegetable preparation, food processors and mixers in France.

06 August 2010

• Catch The Exciting Budini Furniture Summer Sale

  Budini furniture has put up an exciting sale for its customers on its entire range.

06 July 2010

• Marcus Wareing used Rational SelfCooking Centers to cook for Royalty at the Audi Polo Challenge

  When Marcus Wareing cooked for royalty and top celebrities at the Audi Polo Challenge in May, 2010, he chose to use two Rational SelfCooking Center combi-steamers to ensure his menu was prepared to perfection and up to the high expectations of the guests.