Product Information

Top / Bottom Knives

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Top Dished Knives and Bottom Knives

We have always supplied Dished Knives as part of our range of blades for Vacuum packaging machines used in the Poultry Industry.

We now however supply this product to many different types of industries. As well as a complete range of knives we can also supply Holders, Rails and all the other parts necessary for a complete cutting assembly, for cutting most types of flexible materials.

We can offer several different types of Dished Top Knives, the drawing (Right) shows our 2 best selling types of blade, a Plain Bore and Bayonet Bore knife.

These can be supplied with either a Single angled cutting Edge (Single Bevel) or a Double Bevel edge. These are available in sizes from 75mm ø up to 180mm ø from stock. Or can be made to order.

We can supply dished knives in either a standard '01' Toolsteel or a harder wearing D2 HC/HC Toolsteel material. We have found that replacing standard blades with harder wearing blades offers less downtime and a significant overall saving.

A new product to our range is Solid Carbide Dished knives and Bottom Knives. Which have been tested to last some 50+ times longer than a standard blade. These offer a massive saving in downtime. Prices however aren't for the faint hearted and are considerably higher than Toolsteel blades.

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About us

CAMB Machine Knives International Ltd was first formed in 1989 to meet the demanding needs of the food processing industry with quality cutting blades and knife products.

We have continually flourished where other manufacturers have failed and continue to service the UK industry with our affordable high quality cutting equipment.

With a head office in Bristol, we have now become a multinational distributor of our cutting blades and knives with offices in both the UK and the USA and agents placed in Spain, Holland, France, New Zealand and South Africa.

CAMB Machine Knives have a large range of blade products including anvils, bottom knives, carpet knives, circular knives, confectionery knives, cutting discs, food processing knives, granular blades, guillotine blades, razor blades, scraper blades, shear blades, straight knives, tobacco knives, toothed knives, top dished knives, tray form blades and zig-zag knives.

As well as supplying new blades for your cutting machine, CAMB Machine Knives also offer a full regrind and re-sharpening service on many of the knives we supply. This can be arranged on a weekly basis - as we currently do with several UK poultry processors or as and when required.

If it has a cutting edge - Then CAMB Machine Knives can usually supply it!