Business Articles and Press Releases

Latest Articles

08 January 2020

• Approved Business are exhibiting at B2B Marketing Expo 25-26 March 2020 Stand No 1616

  Approved Business are extremely excited to announce that we’ll be exhibiting at 2020’s B2B Marketing Expo on March 25th & 26th at the ExCeL London, and we’d really love to see you there!

07 January 2020

• Here's some great news for 2020 - The Elite Servery Counter

  For many of you who own an Elite Machine, do you know you can actually use the machine as a full hot servery counter?

• The Lavender House Cafe

  The Lavender House café is a thriving locally owned coffee shop in the village of Sundridge Park, near Bromley, Kent.

• It's A New Year Bare Root Bonanza!

  Get 15% Off All Bare Roots This January

• The Grease Contractors Association

  The FOG problem is huge. Fats, oils and grease (FOGs) are making it down drains across the world and water companies from Baltimore to Brisbane are finding fatbergs forming in their sewers.

03 January 2020

• Top 5 Tips to Promote Commercial Refrigeration Efficiency

  New Year is the perfect opportunity to take stock of your existing commercial refrigeration equipment.

• 2019: From Outstanding Orangeries To Creative Commercial Buildings

  So here it is, Merry Christmas…and our last Blog of 2019! It also seems like a good time to round up another year of great achievements for David Salisbury.

• Make Fish your Dish

  Fish and seafood are an increasingly popular commercial food option in the UK. Commercial kitchens are capitalising on this by producing delectable meals made of fish and other assorted seafood.

• Why Sustainability Will Still be a Buzz Word in 2020

  Sustainability is a huge factor in any food business and includes discovering ways of reducing waste and finding better practises to protect the environment.

• A Quick Guide to Grease Trap Grease Disposal

  So, you’ve decided to join a community of thousands of food business owners and take on the fatberg problem.