• Glasswash set down area, utility bowl for slops disposal and mess-free basket loading position.
• Upload position for clean baskets of glassware, empty basket storage and transportation to serving areas – manually or mobile via ‘BASKETrolley’ units.
• Designed to handle the venue’s throughput of used glassware during the busiest trading periods.
• Accommodates the Customer’s own glasswashing machine/s or provides manual (sink) washing for either primary wash or for ‘emergency’ washing in case of machine breakdown.
Servaclean is an innovative bar manufacturer, specialising in developing sustainable and hygienic bar service systems. Their goal is to help bar operators maximise profits by enabling your bar staff to serve customers as fast and efficiently as they can, even when your venue is at maximum capacity.
Established in 1988, Servaclean is a top supplier of stainless steel bar systems for both indoor and outdoor use. Our 'BARFrame' counter building system is known for its versatility and affordability, making it the preferred option for bar servery or glass washing facilities.
Servaclean offers a wide selection of specially designed fixtures made from high quality stainless and polymer coated steels that are safe for handling food. These fitments, along with the ‘BARFrame’ structure, are tailored to meet the specific needs of each bar operation, ensuring the perfect combination of bar and serving facilities.
Servaclean can plan everything you need to run a successful bar including:
Hygienic glass-storage shelves with easy to clean, slide-out drip trays.
Adjustable height shelves for tills and cash drawers.
Trolleys for speedy “wash ‘n’ Serve” operations.
Insulated ice chests with accessories for creating a drink mixing area or cocktail station.
As a specialist in bar equipment, Servaclean has developed its own comprehensive bar planning service using the latest CAD technology. This enables us to design a three-dimensional drawing, illustrating the layout of the bar area and give you an idea of how it will look and function efficiently.
Servaclean works with many of the most successful bar operators in the UK, helping them achieve the best possible bar operations for their business.
22/07/2024 -
Dan Wilson celebrates 20 Years at Servaclean Servaclean’s Senior CAD Technician Dan Wilson celebrates twenty years with Servaclean this month so, to mark the occasion, we sat down with him to find out what he likes the most, the biggest changes and what the future holds.
15/05/2024 -
Servaclean’s Channel Islands Case Studies At Servaclean, we are dedicated to manufacturing and installing high-quality commercial bar designs that not only look great but can improve the efficiency of bar operations and increase profitability.
13/11/2023 -
Why the Perfect Pour Matters With the continuous growth in the premium and craft beer market and an increasing preference among consumers for high-quality beer, it is important for bars to look at every aspect of their beer serving process.
28/09/2023 -
New Bar Systems for Christmas 2023: Why Now is the Perfect Time to Invest It might be hard to believe, but Christmas is just around the corner again. For businesses, now is the time to get organised, as going into the festive period fully prepared can make a significant difference to profitability and new bar systems are an excellent solution.
17/07/2023 -
What to consider behind your bar When it comes to designing behind your bar, there are some essential items that are required to provide your customers with a positive experience.
12/06/2023 -
How to Craft the Perfect Cocktail Menu The world of cocktails can be an overwhelming landscape for the uninitiated. There is a vast array of options with countless mixers, spirits, and combinations to choose from.
17/05/2023 -
The Coronation Spirit To celebrate King Charles III Coronation this weekend, and get everyone in the spirit, Servaclean Directors Andy and Deana have presented all their staff with a specially designed Coronation gift box that includes limited-edition treats to mark the occasion from Bettys Tea Room in Yorkshire.
27/02/2023 -
Servaclean Supplies Two Bar Counters for Cut & Craft, Leeds As the UK was gearing up for the winter season, Servaclean were busy designing, manufacturing and installing two stainless steel bar counters for Cut & Craft – a stunning new venue in Victoria Quarter Leeds City Centre.
13/02/2023 -
Things to Prepare for in 2023 2023 is now underway and, according to a new consumer report, it’s going to be a busy year for events in the hospitality sector!
05/12/2022 -
East Riddlesden Hall – Case Study National Trust site East Riddlesden Hall, a stunning location for a rustic feel wedding, has recently had a new bar fitted in the Airedale barn where the weddings usually take place.
13/10/2022 -
How to Budget for Your Bar Fit Out You did it!
Your dream of owning your own bar finally looks like a reality, and you’re beyond excited to get going.
16/08/2022 -
Jayne Owen Joins Servaclean Team As part of the continued success of Servaclean, we are pleased to announce that Jayne Owen has joined the team as our Sales Administrator.
15/07/2022 -
Staycations in 2022 As we enter the holiday season and despite restrictions lifting on foreign travel, many people are deciding to stay in the UK this summer.
11/05/2022 -
Tips for Designing a Bar So you’ve made the plunge! You’ve decided to go ahead and open your own venue. You’ve signed the papers, worked out your finances, and you’re ready to start the best part: designing your space.
14/04/2022 -
Wakefield-based cafe and restaurant group opens fifth Yorkshire site Wakefield-based The Capri Group has opened its fifth cafe and restaurant, Capri at the Containers, in Stourton near Leeds. The business, which has been owned and run by Paymen Karimi and his family since 1996, already operates Capri at the Vine and Capri Horbury in Wakefield, Capri Mirfield in Mirfield and Capri Café Capri Woodkirk in Tingley.
14/03/2022 -
Positive Changes in the Hospitality Industry The Hospitality sector has shown strength, resilience and flexibility to develop and diversify business models to cope with the ever-changing Covid legislations of the past couple of years.
10/12/2021 -
Solving Staff Shortages In light of the current national staffing shortage and growing pressure of an increase to the national living wage, together with inflation and rising energy costs, the prospect of recruitment can be daunting to any employer.
03/11/2021 -
Servaclean Strong and Positive for the Future The Covid-19 Pandemic has seen many businesses all over the world adapt their approach to working, and here at Servaclean, we are no different.
13/09/2021 -
Servaclean helps Oaklands Wedding Venue Reopen in style During the pandemic, Servaclean worked alongside Oaklands Wedding Venue -The Grand Lodge to provide a brand new under counter bar servery for the unique wedding venue set in the heart of East Yorkshire and situated within 200 acres of beautiful woodland besides a picturesque lake.
08/06/2021 -
Revealed: The UK’s Most Popular Home Cocktails Now that the pubs and bars are opening back up for indoor service, it’s more likely that our search history consists of Googling opening times or searching for last minute table bookings.
07/12/2020 -
Servaclean – A Year in Lockdown 2020 has been a year like no other, but for bar manufacturer Servaclean, they have still managed to make it a memorable one
17/08/2020 -
How Servaclean have worked through the lockdown At Servaclean, we have successfully adapted our business to allow staff to work from home without compromising our ‘free-of-charge’ bar planning service.
05/08/2020 -
Utilise outdoor space when your bar re-opens With COVID-19 lockdown restrictions lifting and many pubs, bars and restaurants now open to the public again, finding a way to protect your staff and safely serve your valued customers is now more important than ever.
10/03/2020 -
Ceilidh Place upgrades with Servaclean BARFrame bar One of Ullapool’s most iconic venues Ceilidh Place saw a refit of their bar earlier this month after proprietor Jock Urquhart and his team installed our Bar Counter Building System themselves on site.
10/12/2019 -
Launching a New Bar: Jigger and Jar Supporting other local Yorkshire businesses makes us incredibly proud, and one of our latest projects took us to Garforth in Leeds.
14/11/2019 -
Building up a Head of Steam in Leeds As a proud Yorkshire business, Servaclean are always happy to work on projects in our local area.
12/04/2019 -
Servaclean team up with Radisson Blu Glasgow. We are thrilled to have once again partnered with the Radisson Blu team, this time at their spectacular Glasgow hotel and Grahamston Bar.
17/12/2018 -
Servaclean proud to be part of The Student Union Servaclean are delighted to have been involved with the new bar installation at the ‘532 Bar’ in The University of Manchester’s Student Union and would like to wish all concerned every success with the new venture.
02/11/2018 -
Profits on the Move… Servaclean Bar Systems, the experts in stainless steel bar systems, are delighted to announce the launch of FOLDABar, an exciting new Portable ‘Pop-up’ Counter.
06/09/2018 -
How to Plan A Bar-The Servaclean Way The team at Servaclean are masters at making the most of behind-the-bar space in both fixed and mobile bars. This article will show you some of the key points from our bar planning checklist.
09/08/2018 -
Servaclean Bar Systems - 30 years in the making The story of one of Britain’s best known bar fitments manufacturers On 1st August this year (Yorkshire Day no less!) Servaclean will celebrate its 30th Anniversary.
I was delighted with our appointment of Servaclean on this project. Both Neil & Adam’s attention to detail and thorough communication with all parties ensured the smooth delivery of this project. I am also suitably impressed with the quality of their product range and I look forward to working with them again in the future.